Shun Classic Knife is the second hand-crafted Japanese knife we have on the list. This knife is a seven-inch Santoku knife that works with high accuracy. It has gained a lot of support and is a high-purchasing commodity.
Shun classic is an all-purpose knife that aids in cutting vegetables, fruits and meat with cleaner cuts. It comes in black color, and the handle is made of Pakka wood. Moreover, its blade edge is non-serrated, which ensures explicit slicing and severing. Somehow, this carver can also be called a steak knife because you can cut meat in slices without shredding the fibers.
The manufacturer uses VG-max corrosion-resistant and stainless steel. The formula consists of multiple elements, including carbon, cobalt, tungsten, vanadium and chromium, to add more strength and durability.
Pakka wood is saturated with resin, making it water-resistant and durable. It weighs 7.3 ounces, and its dimensions measure 15.5 x 3.1 x 1 inches. In addition, indentation has also been done to prevent friction.
Shun classic is a forged knife with multiple layers of different alloys combined together to make it sturdy and long-lasting. Furthermore, it can be a great idea to gift this beautifully handcrafted knife to a cutlery lover or a kitchen enthusiast. It also comes with a handy blade that can be used for multiple purposes, including barbecuing or any cooking event.
For the safety of its customers, this knife comes in a thick plastic sheath. It can also be transported with ease for use on different occasions.